2-Piece Eco-Friendly Rice Husk Ramen and Spoon Set - 100% Biodegradable Cooking and Serving Kitchen Utensils, Dishwasher Safe (Natural Brown)

Basic information
Material: 100% rice husk material, biodegradable
Color: natural brown
Applicable scenarios: suitable for cooking and serving, especially for eating ramen and other foods.
Size specifications:
Larger soup spoon: about 8.26 inches (about 21 cm) in length, about 2.5 inches (about 6.35 cm) at the widest part of the spoon head.
Smaller soup spoon: about 6.49 inches (about 16.5 cm) in length, about 1.57 inches (about 4 cm) at the widest part of the spoon head.
Material characteristics
Environmentally friendly and degradable: rice husk is used as the main raw material, which is a renewable resource. After use, it can gradually decompose in the natural environment, reduce pollution to the environment, and conform to the current environmental protection concept.
Safe and non-toxic: does not contain harmful chemicals and toxins, will not react chemically with food, ensure food safety, and can be used with confidence.
Good durability: after special processing, it has a certain hardness and wear resistance, can withstand normal wear and tear in daily use, and is not easy to break or damage.
Design highlights
Ergonomic design: The shape and handle design of the soup spoon are ergonomic, comfortable to hold, easy to pick up and use, and not easy to feel tired even if held for a long time.
Beautiful and natural: The natural brown appearance presents a rustic texture, echoing the natural environment, and is easy to match with various styles of tableware and table settings.
Dishwasher-safe: It can be directly put into the dishwasher for cleaning, which is convenient and quick, saving time and energy for washing tableware.
Usage and maintenance suggestions
How to use: It can be used to scoop up various foods such as ramen, soup, porridge, etc. Just hold the handle when taking it.
Maintenance method: Although it can be cleaned in a dishwasher, in order to extend its service life, it is recommended to use mild detergent and soft rags to wash by hand as much as possible, and avoid using rough cleaning tools such as steel wool to avoid scratching the surface of the soup spoon. After washing, place it in a dry and ventilated place to dry, and avoid being in a humid environment for a long time to prevent mold. In addition, since it is made of rice husks, it should be avoided from excessive temperatures to prevent deformation or damage to the soup spoon.